FOOD | 個室　宴会　海鮮居酒屋　だんまや水産　札幌北口店

[Easy]
- Cold tofu served with homemade heshiko oil
  429 yen(Tax included)
  1/10
  Cold tofu served with homemade heshiko oil
  429 yen(Tax included)
- Pickled cucumber
  418 yen(Tax included)
  1/10
  Pickled cucumber
  418 yen(Tax included)
- Vermicelli Hijiki and Crispy Sakura Shrimp
  418 yen(Tax included)
  1/10
  Vermicelli Hijiki and Crispy Sakura Shrimp
  418 yen(Tax included)
- Crispy dried daikon strips with jellyfish
  374 yen(Tax included)
  1/10
  Crispy dried daikon strips with jellyfish
  374 yen(Tax included)
- Edamame
  385 yen(Tax included)
  1/10
  Edamame
  385 yen(Tax included)
- Assorted pickles
  528 yen(Tax included)
  1/10
  Assorted pickles
  528 yen(Tax included)
- Squid tentacles with miso and cod roe
  429 yen(Tax included)
  1/10
  Squid tentacles with miso and cod roe
  429 yen(Tax included)
- Celery and wood ear mushrooms with monkfish liver miso dressing
  418 yen(Tax included)
  1/10
  Celery and wood ear mushrooms with monkfish liver miso dressing
  418 yen(Tax included)
- Tomato Ruibe
  429 yen(Tax included)
  1/10
  Tomato Ruibe
  429 yen(Tax included)
【salad】
- Caesar salad with raw ham
  792 yen(Tax included)
  1/10
  Caesar salad with raw ham
  792 yen(Tax included)
- Crunchy jellyfish and steamed chicken choregi salad
  ¥ 594(Tax included)
  1/10
  Crunchy jellyfish and steamed chicken choregi salad
  ¥ 594(Tax included)
- Radish pillar with cod roe sauce
  495 yen(Tax included)
  1/10
  Radish pillar with cod roe sauce
  495 yen(Tax included)
【gem】
- Homemade smoked salmon
  649 yen(Tax included)
  1/10
  Homemade smoked salmon
  649 yen(Tax included)
- Salted potato butter (salted sea bream flavor)
  539 yen(Tax included)
  1/10
  Salted potato butter (salted sea bream flavor)
  539 yen(Tax included)
- Homemade rolled egg
  539 yen(Tax included)
  1/10
  Homemade rolled egg
  539 yen(Tax included)
- Herring
  649 yen(Tax included)
  1/10
  Herring
  649 yen(Tax included)
- Homemade smoked cheese
  528 yen(Tax included)
  1/10
  Homemade smoked cheese
  528 yen(Tax included)
- Chicken Neck Meat Salad
  495 yen(Tax included)
  1/10
  Chicken Neck Meat Salad
  495 yen(Tax included)
【tempura】
- Assorted tempura (8 kinds)
  748 yen(Tax included)
  1/10
  Assorted tempura (8 kinds)
  748 yen(Tax included)
- Sakura shrimp
  275 yen(Tax included)
  1/10
  Sakura shrimp
  275 yen(Tax included)
- Maitake mushroom
  264 yen(Tax included)
  1/10
  Maitake mushroom
  264 yen(Tax included)
【Fried food】
- Cream croquette made with milk from Zao, Miyagi Prefecture
  429 yen(Tax included)
  1/10
  Cream croquette made with milk from Zao, Miyagi Prefecture
  429 yen(Tax included)
- Fried octopus
  539 yen(Tax included)
  1/10
  Fried octopus
  539 yen(Tax included)
- Uwajima Fried Chicken
  429 yen(Tax included)
  1/10
  Uwajima Fried Chicken
  429 yen(Tax included)
- Deep fried burdock from Aomori Prefecture
  429 yen(Tax included)
  1/10
  Deep fried burdock from Aomori Prefecture
  429 yen(Tax included)
- Deep-fried squid with seaweed
  462 yen(Tax included)
  1/10
  Deep-fried squid with seaweed
  462 yen(Tax included)
- Crunchy Cheese
  385 yen(Tax included)
  1/10
  Crunchy Cheese
  385 yen(Tax included)
- Cheese Chikuwa Seaweed Tempura
  374 yen(Tax included)
  1/10
  Cheese Chikuwa Seaweed Tempura
  374 yen(Tax included)
- Deep fried herring with pickle sauce
  418 yen(Tax included)
  1/10
  Deep fried herring with pickle sauce
  418 yen(Tax included)
【pottery】
- Danmaya-style butter-grilled squid skewers
  462 yen(Tax included)
  1/10
  Danmaya-style butter-grilled squid skewers
  462 yen(Tax included)
- Atka mackerel from Hokkaido
  935 yen(Tax included)
  1/10
  Atka mackerel from Hokkaido
  935 yen(Tax included)
- Assortment of seven kinds of skewers
  1265 jpy(Tax included)
  1/10
  Assortment of seven kinds of skewers
  1265 jpy(Tax included)
- Homemade smoked grilled mackerel
  ¥ 594(Tax included)
  1/10
  Homemade smoked grilled mackerel
  ¥ 594(Tax included)
- Grilled onion with white miso cheese sauce
  418 yen(Tax included)
  1/10
  Grilled onion with white miso cheese sauce
  418 yen(Tax included)
[Hot]
- Grilled asparagus and potato tartare
  495 yen(Tax included)
  1/10
  Grilled asparagus and potato tartare
  495 yen(Tax included)
- Teppanyaki dumplings
  429 yen(Tax included)
  1/10
  Teppanyaki dumplings
  429 yen(Tax included)
- Pork loin grilled with Kinzanji miso
  638 yen(Tax included)
  1/10
  Pork loin grilled with Kinzanji miso
  638 yen(Tax included)
- Macaroni and pumpkin gratin
  528 yen(Tax included)
  1/10
  Macaroni and pumpkin gratin
  528 yen(Tax included)
【pizza】
- Mix pizza
  825 yen(Tax included)
  1/10
  Mix pizza
  825 yen(Tax included)
- Sake kasu and cheese pizza
  638 yen(Tax included)
  1/10
  Sake kasu and cheese pizza
  638 yen(Tax included)
[Meals]
- Mackerel mixed rice in clay pot
  968 yen(Tax included)
  1/10
  Mackerel mixed rice in clay pot
  968 yen(Tax included)
- Maitake mushroom and cheese risotto
  638 yen(Tax included)
  1/10
  Maitake mushroom and cheese risotto
  638 yen(Tax included)
- Four kinds of thin snack rolls
  ¥ 594(Tax included)
  (Shiba wakame seaweed, pickled cucumber, pickled radish, natto)
  1/10
  Four kinds of thin snack rolls
  ¥ 594(Tax included)
  (Shiba wakame seaweed, pickled cucumber, pickled radish, natto)
[Meals [Noodles]]
- Herring somen noodles
  539 yen(Tax included)
  1/10
  Herring somen noodles
  539 yen(Tax included)
- Salt-fried noodles with chives and dried shrimp
  638 yen(Tax included)
  1/10
  Salt-fried noodles with chives and dried shrimp
  638 yen(Tax included)
【dessert】
- Ice brulee
  429 yen(Tax included)
  1/10
  Ice brulee
  429 yen(Tax included)

Comments

*"Appetizer" 495 yen per person (tax included) *The photo is for illustration purposes only.*Some menu items and containers may differ from those shown in the photo.

[Easy]

Cold tofu served with homemade heshiko oil

Pickled cucumber

Vermicelli Hijiki and Crispy Sakura Shrimp

Crispy dried daikon strips with jellyfish

Edamame

Assorted pickles

Squid tentacles with miso and cod roe

Celery and wood ear mushrooms with monkfish liver miso dressing

Tomato Ruibe

【salad】

Caesar salad with raw ham

Crunchy jellyfish and steamed chicken choregi salad

Radish pillar with cod roe sauce

【gem】

Homemade smoked salmon

Salted potato butter (salted sea bream flavor)

Homemade rolled egg

Herring

Homemade smoked cheese

Chicken Neck Meat Salad

【tempura】

Assorted tempura (8 kinds)

Sakura shrimp

Maitake mushroom

【Fried food】

Cream croquette made with milk from Zao, Miyagi Prefecture

Fried octopus

Uwajima Fried Chicken

Deep fried burdock from Aomori Prefecture

Deep-fried squid with seaweed

Crunchy Cheese

Cheese Chikuwa Seaweed Tempura

Deep fried herring with pickle sauce

【pottery】

Danmaya-style butter-grilled squid skewers

Atka mackerel from Hokkaido

Assortment of seven kinds of skewers

Homemade smoked grilled mackerel

Grilled onion with white miso cheese sauce

[Hot]

Grilled asparagus and potato tartare

Teppanyaki dumplings

Pork loin grilled with Kinzanji miso

Macaroni and pumpkin gratin

【pizza】

Mix pizza

Sake kasu and cheese pizza

[Meals]

Mackerel mixed rice in clay pot

Maitake mushroom and cheese risotto

Four kinds of thin snack rolls

[Meals [Noodles]]

Herring somen noodles

Salt-fried noodles with chives and dried shrimp

【dessert】

Ice brulee

Comments